by Ana Levy | Sep 13, 2024 | News, Press Release
Press Release Charm Peel Plate SA (Staphylococcus aureus) Microbial Test Receives AOAC-RI PTM℠Approval Charm Sciences, Inc. is pleased to announce that the Peel PlateSA Microbial Test has received AOAC Research Institute Performance Tested Methods (PTM) certification...
by Ana Levy | Feb 23, 2024 | ATP Blogs, Blog Post
Blog ATP Testing Overview ATP testing is a quick and reliable method for verifying cleaning techniques and safeguarding the microbial quality of your facility and products. By following a comprehensive ATP testing guide, you can effectively assess cleaning techniques...
by Ana Levy | Nov 30, 2023 | News, Press Release
Press Release Revolutionizing Food Safety: Charm Sciences and eBacmap Unveil Groundbreaking Data Mapping & Trending Software for Environmental Monitoring.Charm Sciences, Inc., a leading provider of innovative food safety solutions, in collaboration with eBacMap®,...
by Ana Levy | May 26, 2023 | Blog Post
Blog Creating Food Safety and HACCP Plans HACCP and Food Safety Plans are essential frameworks for ensuring food safety, designed to identify and mitigate hazards in food production. While HACCP (Hazard Analysis and Critical Control Points) focuses on biological,...
by Ana Levy | Jan 30, 2023 | Blog Post
Blog Environmental Monitoring with Indicator Tests An article in Food Safety Tech by Jeff Clinton, What Food Manufacturers Can Learn from the Baby Formula Recall, discusses costly lessons learned from recent food recalls. Among the recommendations are having a robust...
by Ana Levy | Aug 4, 2022 | Blog Post
Blog Managing Mycotoxins in Feed Mills Certain molds and fungi produce mycotoxins — toxic compounds that lead to adverse effects in animals and humans when consumed. Many commodities such as grains, flours, rice, and corn are susceptible to mycotoxin contamination,...
by Ana Levy | Apr 12, 2022 | Blog Post
Blog Preventing Food Recalls Food recalls present a significant challenge to food production operations. While companies strive to use resources throughout their supply chains efficiently, they face gaps in processing, contamination, which lead to costly recalls, loss...
by Ana Levy | Apr 5, 2022 | News
Press Release Fumonisin Test Designed for the Pet Food IndustryCharm Sciences is proud to announce the release of our new Fumonisin test strip, specifically designed for the pet food sector, ROSA FAST5-X Fumonisin Quantitative Test (FUMQ-FAST5-X). The Pet Food...
by Ana Levy | Mar 5, 2022 | Blog Post
Blog Best Practices for Testing Zearalenone Zearalenone has been identified as one of three significant mycotoxins to be on the lookout for during harvest season. Zearalenone, along with Aflatoxin and Deoxynivalenol (DON), has been found to have a higher prevalence of...
by Ana Levy | Feb 28, 2022 | ATP Blogs, Blog Post
Blog Sanitation in the Hotel Industry Maintaining customer loyalty and confidence in the hotel industry means staying on top of sanitation practices. Disinfecting hotel rooms, frequently touched areas, and common spaces ensure guests remain healthy as we begin to...