The amphenicol family of antibiotics includes such drugs as chloramphenicol, florfenicol, and thiamphenicol. Chloramphenicol has been banned for use in food producing animals in many countries as it is known to cause aplastic anemia.  Recent detection of this drug in aquaculture products and various other foods, such as honey, has increased monitoring programs for this drug.

Confirmation of Amphenicols in Honey Using HPLC-Receptorgram

The Charm II Chloramphenicol Test is an FDA-approved screening method for milk (M-I-92-11).